posted
Don't like Coconut. Or most nuts. I'll try anything once though.. Very adventurous with my grub..
Posts: 1069 | From: Dragon of the Black Pool Restaurant, Chinatown. | Registered: Mar 2006 | Site Updates: 0
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quote:Originally posted by J2ME: I'll eat pretty much anything, except Cauliflower...
I can't believe so many people don't like Liver.
Liver is delicious.
Especially with fava beans and a good Chianti... Posts: 1069 | From: Dragon of the Black Pool Restaurant, Chinatown. | Registered: Mar 2006 | Site Updates: 0
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posted
I can't my head around liver, it's just foul tasting. I had Buffalo once, as expected it was very tough. I liked swordfish. Never had mutton.
Posts: 4413 | From: Where the streets have no name | Registered: Oct 2002 | Site Updates: 0
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I'll have to find somewhere in London where they serve Buffalo..
Posts: 1564 | From: Emirates Stadium | Registered: Apr 2007 | Site Updates: 0
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quote:Originally posted by Riptide: I can't my head around liver, it's just foul tasting. I had Buffalo once, as expected it was very tough. I liked swordfish. Never had mutton.
That's odd because bison is supposed to be much more leaner than regular ground beef. Bison is tasty.
Posts: 4742 | From: Cell Block 6 | Registered: Aug 2004 | Site Updates: 0
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posted
Yes the bison I had was tasty. Maybe it needed some marinade because it's so lean.
Just fora llyou legume haters, I am going to cook up a pot of Lentil soup with brussels sprouts, cauliflower, and chicken livers in it,ha,ha! I have only had liver a few times, it is okay. In fact, I have some in the freezer and am considering making it tomorrow. It's from the cow I bought. I did not keep the weird stuff though, like the tongue. There is a name for all of those weird things like the organs and tongue, but I can't think of it right now.
Posts: 2290 | From: Pittsburgh | Registered: Nov 2008 | Site Updates: 0
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posted
Kangaroo is very tasty, it's a fairly strong taste but it makes a nice steak, or even a braised casserole.
Posts: 3839 | From: Wangaratta, Vic, Australia | Registered: Jun 2004 | Site Updates: 0
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quote:Originally posted by Stitch Groover: Kangaroo is very tasty, it's a fairly strong taste but it makes a nice steak, or even a braised casserole.
You ate Skippy.. You Monster!! Posts: 1069 | From: Dragon of the Black Pool Restaurant, Chinatown. | Registered: Mar 2006 | Site Updates: 0
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Did you really eat kangaroo? Didn't you feel bad?
Posts: 2729 | From: Kansas City, MO "At the Enchantment Under the Sea Dance" | Registered: Apr 2007 | Site Updates: 9
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You do know I'm kidding... Right? Posts: 2729 | From: Kansas City, MO "At the Enchantment Under the Sea Dance" | Registered: Apr 2007 | Site Updates: 9
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posted
I like all that stuff except..SPAM and Sardines
I love pickled stuff...they make this stuff called "Chow", and it all kinds of mixed vegetables-pickled-I love it.
Posts: 13484 | Registered: Aug 2003 | Site Updates: 0
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posted
I like eggs boiled, fried and scrambled but I can't stand egg sandwiches. Make any sense?
Posts: 4413 | From: Where the streets have no name | Registered: Oct 2002 | Site Updates: 0
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quote:Originally posted by journey: I can't stand:
- Spam
Journey, did you know that Hawaii is the largest consumer of spam in the US? Man, you're surrounded... Posts: 2729 | From: Kansas City, MO "At the Enchantment Under the Sea Dance" | Registered: Apr 2007 | Site Updates: 9
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posted
Is Spam and Kam the same thing? Aren't cans of it a huge popular delicacy in places like Korea or so I heard?
Posts: 4413 | From: Where the streets have no name | Registered: Oct 2002 | Site Updates: 0
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No not at all... kangaroos are a bit of a pest here so we dont' have a problem eating them.
It's not one of my favorite meats, I'd much rather eat a cow or a sheep, but when we go out for a meal it's nice to try something a little patriotic!
Posts: 3839 | From: Wangaratta, Vic, Australia | Registered: Jun 2004 | Site Updates: 0
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posted
I thought of something that I hate. I don't like any of those gross soft cheeses like Brie. It must be a French thing. And I don't like fresh mozzerella either. I don't like biting into mushy cheese. Melted cheese is another thing though- I like grilled cheese, or pretty much anything with melted American or Cheddar is good.
Posts: 2290 | From: Pittsburgh | Registered: Nov 2008 | Site Updates: 0
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kevdugp73
He's eating after dark again....
Member # 5978
posted
Rip...re eggs...we're exact opposites...I like egg salad sandwhiches, but don't like eggs cooked any other ways...except rum and egg nogg if that counts
I would poke my eye out before I'd eat cheeze whiz, can peas, turnip, sushi, sardines, olives, liver, lima beans....
I'm whimpy when it comes to trying new things...my wife hates it when we go to a nice restaurant, and I order......a hamburger!
Posts: 2148 | From: Nova Scotia, Canada | Registered: Aug 2007 | Site Updates: 0
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I have never tried sushi. When I watch them scarfing it down in Valley Girl- I just see Fred freaking out and then I think...ick. But, I never thought it looked awful.
posted
Too much sushi is no good for you - just as Jeremy Piven!
Posts: 3839 | From: Wangaratta, Vic, Australia | Registered: Jun 2004 | Site Updates: 0
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posted
Isis, never tried Sushi? Wow. I think in the past I've converted a lot of doubters. If a former meta and potatoes man can eat and like it then anyone can. I think people expect to eat something like raw fish when there are a lot more ingredients involved. And I agree the VG/Sushi episode looked very unappetizing.
Posts: 4413 | From: Where the streets have no name | Registered: Oct 2002 | Site Updates: 0
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